The Provincial Association of Middle Management of Tourism and Hospitality of the Province of Cádiz recognizes the Manuel Aragón Winery

The Association of Middle Management of tourism and hospitality of the province of Cádiz has presented today, Tuesday, October 24, a plaque in recognition of Sebastián Aragón, winemaker and manager of Bodegas Manuel Aragón for the expansion of his wines and the awards obtained according to quality/price.

The event, which took place at the facilities of the Winery in Campano, was attended by the manager of this group, Manuel Ahumada, the deputy mayor of the Chiclana city council, Ana González and other members of the association.

It should be remembered that the Peñín Guide has awarded 92 points to the “Los Cuatro” muscat, 94 points for the dry Amontillado, 95 points for two wines, the Fino Granero en Rama and the Pedro Ximénez. For its part, another of the Premium wines, such as the dry Palo Cortado, has been awarded 97 points and finally the dry Oloroso 98 points.

Added to this is the recognition by Wine Searche as the best Spanish wine in relation to quality/price, occupying this place for several weeks.

This is not the first time that the Manuel Aragón Winery has received the highest scores from this guide, an absolute reference in Spain for the best wines, but rather the famous Robert Parker list, the most prestigious in the world. world, has already awarded different varieties from this winery the best marks.