TINTO ROBLE CAMPANO
6.05 €
(6.05 € unidad)
Tax included
Red Wine from Tempranillo and Syrah grapes. The coupage or mixture is carried out after the fermentation of the musts. Aged for 9 months in French and American oak barrels.
Bright cherry color, it has an intense aroma of fresh black fruits with hints of spice. Balanced and fresh, but with a powerful flavor that highlights the presence of fruity and fatty tannins.
Ideal to combine with red meats, pasta and cheeses and cured sausages.
The Tempranillo grape is the best known red grape variety among the autochthonous varietal wines of our country. Its name refers to the fact that it ripens several weeks earlier than most red grape varieties. It is a very aromatic grape, which is reflected in the wines that are made with it, of great quality and very balanced. It also provides a bright ruby color, especially in the young varieties, although it is a grape that also resists barrel aging very well.
The Syrah grape is characterized, above all, by its high color intensity and by generating full-bodied wines, both in young and aged reds. Its skin is very thick and resistant, it has a high content of soft tannins and allows the color of the wines to remain stable. It provides balance and floral and fruity aromas to the wines made with this variety. The style and flavor profile of wines made from Syrah is influenced by the climate where the grapes were grown; For this reason, the peculiar characteristics of the soil and the climate of Chiclana give it special characteristics that are transferred to the wine produced with it.
The Tinto Roble Campano is named after the estate where the production facilities of Bodega Manuel Aragón are located, which includes vineyards, a winery with fermentation facilities and storage and maturation boots. This follows the tradition of this more than century-old artisanal winery of remembering in the names of its wines the place and the people who are important in the process that gives rise to our wines.
Name: Tinto Roble Campano
Type of wine: Red Oak
Protected Geographical Indication: Wines from the Land of Cádiz
Grape variety: Tempranillo and Syrah
Alcohol content: 14%
Energy Value per 100 ml. : 81.24 Kcal.
Sanitary Registration No.: 30.2.634-CA
Tasting notes: Very bright covered cherry colour. Intense aroma of fresh black fruits, macerated skin character (Flowers), spicy touches. Tasty on the palate, fruity and fatty tannins, somewhat fresh, bitter notes that offset the alcohol.
Product Details
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Ideal to combine with red meats, pastas and cheeses and cured meats.
Serve slightly chilled
Red Wine from Tempranillo and Syrah grapes. The coupage or mixture is carried out after the fermentation of the musts. Aged for 9 months in French and American oak barrels.
Bright cherry color, it has an intense aroma of fresh black fruits with hints of spice. Balanced and fresh, but with a powerful flavor that highlights the presence of fruity and fatty tannins.
Ideal to combine with red meats, pasta and cheeses and cured sausages.
